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Slow food tourism: an ethical microtrend for the Anthropocene

Journal Article

Original Resource

Authors Francesc Fuste-Forne, Tazim Jamal
Year 2020
Language English
Journal Name JOURNAL OF TOURISM FUTURES
Citations (WoS) 26

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This project was made possible thanks to funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement Ares(2017) 5627812-77012.

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